RITZ Cheese Nachos

• 12 RITZ Crackers
• 1/2 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses
• 2 Tbsp. sliced black olives
• 1/2 cup salsa

1. Preheat oven to 350F.
2. Place crackers on foil-lined baking sheet; sprinkle evenly with cheese.
3. Top with olives and salsa.
4. Bake 3 to 4 min.
5. or until cheese begins to melt.

crackers, cheeses, black olives, salsa

Taken from www.kraftrecipes.com/recipes/ritz-cheese-nachos-75413.aspx (may not work)