Scalloped Hash Browns Recipe

• 1 (16 ounce.) pkg. (4 c.) hash browns, thawed
• 1/4 c. onion, minced
• 1 c. Velveeta cheese, cubed
• 1 c. chicken broth
• 1 tbsp. butter

1. Blend all of the ingredients, then dot with butter.
2. Bake at 375 degrees for 30 min.
3. Stir once or possibly twice while cooking.

hash browns, onion, velveeta cheese, chicken broth, butter

Taken from cookeatshare.com/recipes/scalloped-hash-browns-59390 (may not work)