Perogi Lasagna

• 9 lasagna noodles
• 12 cup butter, melted in frying pan
• 1 large sweet onion, chopped
• 6 slices bacon, cooked and crumbled (optional)
• 6 cups prepared instant mashed potatoes
• 2 cups shredded cheddar cheese

1. Cook and crumble bacon , set aside.
2. While lasagna noodles are boiling, saute onions in melted butter till soft.
3. Prepare 6 servings of mashed potatoes as directed on package label.
4. In a 9" square baking dish, layer 3 noodles, 1/3 potatoes, 1/3 onions,1/3 bacon crumbles, 1/3 cheese.
5. Make 3 layers.
6. Bake uncovered at 350' for 20 minutes.

lasagna noodles, butter, sweet onion, bacon, potatoes, cheddar cheese

Taken from www.food.com/recipe/perogi-lasagna-438380 (may not work)