Death by Chocolate (layered dessert)

  1. Bake cake according to box instructions in 9x13 (or in any pan of choice, cake will be crumbled later)
  2. Mix pudding according to regular box directions (experiment with the thickness if you wish), when set, divide into two
  3. Crumble all six Heath bars small enough to sprinkle on top of layers, divide into two
  4. Crumble cake when cooled, divide in two
  5. In a large bowl, place one half of the cake into the bottom
  6. Spread half of the pudding across the layer of cake
  7. Spread half of the whipped topping in a layer over the pudding
  8. Sprinkle half of the Heath crumbs across the whipped topping
  9. Repeat the layers with the remaining ingredients

chocolate cake, topping, chocolate pudding

Taken from cookpad.com/us/recipes/360887-death-by-chocolate-layered-dessert (may not work)

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