Meatless Italian Sausage & Peppers

• 1/2 medium red pepper, cut into strips
• 1/2 medium green pepper, cut into strips
• 1/2 large yellow pepper, cut into strips
• 1/4 medium yellow onion, sliced King Sooper's 1 lb For $0.99 thru 02/09
• 1 Tbsp. KRAFT Lite House Italian Dressing
• 1/2 BOCA Meatless Italian Sausage, halved lengthwise
• 1 low calorie hot dog bun, partially split
• 1 medium banana, sliced
• 2 Tbsp. COOL WHIP LITE Whipped Topping
• 1 Tbsp. PLANTERS Walnuts, chopped
• 8 fl oz (1 cup) , favorite flavor

1. Place peppers, onion and dressing in heavy-duty foil bag or foil pouch made from a double layer of foil.
2. Place foil pouch on grill or in 450F oven.
3. Heat 15 min., or until vegetables are tender, turning bag occasionally.
4. Grill sausage as directed on package.
5. Place in bun; top with pepper mixture.
6. Top banana with COOL WHIP LITE and walnuts for dessert.
7. Serve meal with a glass of CRYSTAL LIGHT.

red pepper, green pepper, yellow pepper, yellow onion, italian dressing, italian sausage, banana, cool whip lite, walnuts, favorite flavor

Taken from www.kraftrecipes.com/recipes/meatless-italian-sausage-peppers-59447.aspx (may not work)