Oyster pizza - Quick and easy

• 2 each naan bread or whole wheat tortilla
• 1 can tomatoe paste
• 1 can Oysters
• 3 each olive (optional)
• 1 tsp thyme
• 1 tsp oregano spice
• 1/2 cup shredded mozerella
• 2 each fresh tomatoes

1. Preheat oven at 400F
2. Cover naan bread or tortilla with desired amount of tomatoe paste.
3. Sprinkle some of (not ) shredded mozzarella over naan bread or tortilla .
4. Slice the the tomatoes and layer as desired on the naan bread .
5. Slice up the olives and layer as desired .
6. Drain off the excessive fluids from the canned oysters and add to the layer.
7. Add the rest of the mozerrela then season by sprinkling a liberal amount of thyme and oregano.
8. Place in oven at 400F for 10 min or until desired crisps is achieved.
9. Enjoy!!
10. !

bread, paste, oysters, olive, thyme, oregano spice, shredded mozerella, tomatoes

Taken from cookpad.com/us/recipes/364452-oyster-pizza-quick-and-easy (may not work)