Sausage Skillet Medley Recipe

• 1 pound sweet Italian sausage
• 1/2 pound frankfurters
• 1 pound (1 can) whole white onions, liquid removed
• 1/2 pound fresh mushrooms
• 1 green pepper, cut in strips
• 8 cherry tomatoes
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

1. Cut sausage and frankfurters in 1 inch chunks.
2. In large skillet, saute/fry sausage for about 10 min.
3. Add in frankfurters and saute/fry 5 more min.
4. Stir in reserved mushrooms, peppers, tomatoes and seasonings.
5. Cook and stir for 8 min or possibly till vegetables are warm.
6. Serves 8 to 10 as appetizer.
7. Can serve from skillet with toothpicks.

sausage, frankfurters, white onions, mushrooms, green pepper, tomatoes, salt, pepper

Taken from cookeatshare.com/recipes/sausage-skillet-medley-24982 (may not work)