Savory Cheese French Toast

  1. Cut the baguette into 4.
  2. Cut into round or diagonal slices, slice vertically, whatever you like.
  3. Mix the egg and cheese together (breaking up any clumps of cheese).
  4. Then, mix in the milk.
  5. Soak the sliced baguette in the mixture until completely absorbed.
  6. Melt some butter in a frying pan, and fry the sliced baguette until golden brown.
  7. The crusts should be nice and crispy, too.
  8. Transfer to a serving dish, and garnish with freshly ground black pepper.
  9. For a sweet French toast recipe, see.

long baguette, egg, cheese, milk, butter, black pepper

Taken from cookpad.com/us/recipes/147509-savory-cheese-french-toast (may not work)

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