Savory Cheese French Toast
- 15 cm long Baguette
- 1 Egg
- 2 tbsp Grated cheese
- 6 tbsp Milk
- 1 dash Butter
- 1 dash Black pepper
- Cut the baguette into 4.
- Cut into round or diagonal slices, slice vertically, whatever you like.
- Mix the egg and cheese together (breaking up any clumps of cheese).
- Then, mix in the milk.
- Soak the sliced baguette in the mixture until completely absorbed.
- Melt some butter in a frying pan, and fry the sliced baguette until golden brown.
- The crusts should be nice and crispy, too.
- Transfer to a serving dish, and garnish with freshly ground black pepper.
- For a sweet French toast recipe, see.
long baguette, egg, cheese, milk, butter, black pepper
Taken from cookpad.com/us/recipes/147509-savory-cheese-french-toast (may not work)