Chocolate Lover's Cheesecake Recipe

• 8 1/2 ounce. chocolate cookie wafers, crushed
• 1/3 c. melted butter
• 1/4 c. sugar

1. Preheat oven to 400 degrees.
2. In small bowl, combine all crust ingredients, mix well.
3. Press over bottom and 2 inches up sides of ungreased 9 inch springform pan.
4. In large bowl, combine cream cheese, sugar, flour and chocolate.
5. Beat at highest speed till well blended.
6. Add in Large eggs, one at a time, beating well after each addition.
7. Blend in half and half and vanilla.
8. Pour mix into crust.
9. Bake at 400 degrees for 10 min; reduce oven temperature to 300 degrees and continue baking for 55 to 65 min or possibly till filling is set.
10. Remove from oven; cold 10 min.
11. Carefully loosen crust from rim of pan by running knife between pan rim and crust.
12. In small bowl, combine topping ingredients; mix till smooth.
13. Spread over slightly cooled cheesecake.
14. Cold completely; chill.
15. Garnish with chocolate chips.
16. 16 servings.

chocolate cookie wafers, butter, sugar

Taken from cookeatshare.com/recipes/chocolate-lover-s-cheesecake-8281 (may not work)