Swordfish Steaks Broiled with Maitre d'Hotel Butter

• 4 tsp. Maitre dHotel Butter
• 4 swordfish steaks

1. Prepare Maitre dHotel Butter.
2. Preheat broiler.
3. Place swordfish on rack in broiling pan.
4. Spread 1/2 teaspoon Maitre dHotel Butter on each side of each fish steak.
5. Place pan in broiler, 4 inches from heat source.
6. Broil swordfish, without turning, until just opaque throughout, 8 to 10 minutes.
7. Spoon pan juices over fish to serve.
8. Makes 4 main-dish servings.Nutritional information is based on one serving.

butter, swordfish steaks

Taken from www.delish.com/recipefinder/swordfish-steaks-boiled-maitre-hotel-butter (may not work)