Creamy Mushroom Bow Ties

• 6 cups uncooked bow tie pasta
• 1 lb sliced mushrooms
• 12 teaspoon salt
• 14 teaspoon pepper
• 2 tablespoons butter
• 1 (4 1/2 ounce) packagegarlic herb spreadable cheese
• 14 cup chicken broth

1. Cook pasta according to package directions.
2. Meanwhile, in a large skillet, saute the mushrooms, salt, and pepper in butter until tender.
3. Add spreadable cheese and broth; cook and stir until blended.
4. Drain pasta; add to skillet; toss to coat.
5. Taste and adjust seasonings with salt and pepper.

pasta, mushrooms, salt, pepper, butter, packagegarlic, chicken broth

Taken from www.food.com/recipe/creamy-mushroom-bow-ties-457190 (may not work)