Margie's Carrot Bars

• 1 (16 ounce) can carrots
• 2 cups sugar
• 4 eggs
• 12 teaspoon salt
• 1 12 teaspoons cinnamon
• 1 14 cups salad oil
• 2 cups flour
• 2 teaspoons baking soda
• 12 cup nuts
• 3 ounces cream cheese
• 12 cup butter
• 1 teaspoon vanilla
• 2 tablespoons milk
• 2 cups powdered sugar

1. Blend carrots.
2. Combine with sugar, salad oil and eggs.
3. Combine flour, salt, baking soda, cinnamon and add to carrot mixture.
4. Stir in nuts.
5. Placed in greased 11x18 pan.
6. Bake at 350 degrees for 30 minutes.
7. CREAM CHEESE FROSTING : Beat cream cheese, butter, vanilla, milk and powdered sugar until smooth.
8. Pour over bars.

carrots, sugar, eggs, salt, cinnamon, salad oil, flour, baking soda, nuts, cream cheese, butter, vanilla, milk, powdered sugar

Taken from www.food.com/recipe/margies-carrot-bars-269425 (may not work)