Smooth Pudding Made in 5 Minutes with Basic Ingredients

• 450 ml Milk
• 1 Egg (yolk)
• 5 grams Gelatin powder
• 40 grams Sugar
• 1 Vanilla extract

1. Heat the milk until it starts to bubble around the sides (don't let it boil).
2. Dissolve the gelatin in a bowl with 2 tablespoons of water.
3. Gently mix the sugar and egg yolk into the bowl from Step 1.
4. Add the heated milk and vanilla essence, and mix well.
5. Pour it into pudding cups through a tea strainer.
6. Let it chill in the fridge until it has hardened.
7. This is not so sweet, so add more sugar if necessary.

milk, egg, gelatin powder, sugar, vanilla

Taken from cookpad.com/us/recipes/146193-smooth-pudding-made-in-5-minutes-with-basic-ingredients (may not work)