Valentine Cutouts

• 2 pkg. cherry
• raspberry gelatin
• 2-1/2 cup boiling water
• 1 cup cold milk
• 1 pkg. instant vanilla pudding mix

1. In a bowl, dissolve gelatin in water; set aside for 30 minutes.
2. In a small bowl, whisk milk and pudding mix until smooth, about 1 minute.
3. Quickly pour into gelatin; whisk until well blended.
4. Pour into an oiled 13x9x2 dish.
5. Chill until set.
6. Cut into cubes or use a heart-shaped cookie cutter.

cherry, raspberry gelatin, boiling water, cold milk, instant vanilla pudding mix

Taken from www.foodgeeks.com/recipes/3501 (may not work)