English Muffin Delight

• 1 12 cups chopped cooked chicken
• 1 (8 ounce) packagefrozen cooked small shrimp, thawed and drained
• 12 cup finely chopped celery
• 12 cup mayonnaise
• 12 teaspoon salt
• 14 teaspoon pepper
• 6 English muffins, split and toasted
• 12 slices cheese

1. Combine first 6 ingredients; mix well.
2. Top each muffin half with 2 tablespoons chicken and shrimp mixture.
3. Bake at 350 degrees for 10 minutes.
4. Top each with a slice of cheese; return to oven just until cheese melts.

chicken, shrimp, celery, mayonnaise, salt, pepper, muffins, cheese

Taken from www.food.com/recipe/english-muffin-delight-29102 (may not work)