Smoked Sausage and Winter Vegetable Soup

• cooking spray
• 1 teaspoon olive oil
• 1 small onion, chopped
• 1 medium potato, diced
• 1 medium turnip, diced
• 1 carrot, quartered and sliced into 1-inch pieces
• 2 cups reduced-sodium chicken broth
• 12 cup water
• 18 teaspoon black pepper
• 12-1 lb smoked turkey sausage
• 14 cup parsley, chopped

1. Spray a large saucepan with cooking spray.
2. Add oil and onions; saute over medium heat for 3 minutes.
3. Add all remaining ingredients except for parsley; bring to a boil.
4. Simmer, covered, for 15 minutes, or until vegetables are tender.
5. Add more water if soup is too thick.
6. Garnish with parsley.

cooking spray, olive oil, onion, potato, carrot, chicken broth, water, black pepper, turkey sausage, parsley

Taken from www.food.com/recipe/smoked-sausage-and-winter-vegetable-soup-224540 (may not work)