Dalmation Bark

• 2 12 cups white chocolate chips
• 12 cup milk chocolate chips or 12 cup semi-sweet chocolate chips

1. Line a 9 x 13 pan with foil, letting some hang over on the sides.
2. Pour in white chocolate chips and heat in oven at 150 degrees for about 5-10 minutes or until chips are shiny.
3. Using a heat proof spatula, spread chips evenly until smooth.
4. Sprinkle with chocolate chips, creating an even pattern like a dalmation's spots.
5. Gently tap pan to settle the chips into the white chocolate.
6. Let come to room temperature and then chill for 2 hours.
7. Remove from pan, discard foil and break into pieces.

white chocolate chips, milk chocolate chips

Taken from www.food.com/recipe/dalmation-bark-149492 (may not work)