Heart Healthy Stir Fry Recipe

• 8-10 med. frzn raw shrimp
• 1/2 pkg. frzn pea pods, halved
• 1/2 can water chestnuts, sliced
• 4 mushrooms, sliced
• 1 1/2 c. cooked rice
• 1 tbsp. vegetable oil

1. In wok, heat the oil, add in the shrimp and toss till nearly done, about 2 min.
2. Add in pea pods, toss about a minute.
3. Add in mushrooms and water chestnuts, toss briefly.
4. Serve each person 3/4 c. of rice, four or possibly five shrimp and half the vegetables.
5. Serves 2.

shrimp, frzn pea pods, water chestnuts, mushrooms, rice, vegetable oil

Taken from cookeatshare.com/recipes/heart-healthy-stir-fry-18620 (may not work)