Lemon Drop Champagne

• 1 (12 ounce) can frozen lemonade concentrate, thawed
• 1 (28 ounce) bottle champagne
• 1 12 cups sparkling water
• 1 lemon, thinly sliced
• 13 cup lemon drop candy, crushed

1. Combine the lemonade concentrate, Champagne, and sparkling water in a pitcher.
2. Using one of the sliced lemons, moisten the rim of each glass.
3. Dip the rims in the crushed lemonhead candies.
4. Pour the Champagne mixture into each glass and garnish with sliced lemons.

frozen lemonade concentrate, champagne, sparkling water, lemon, lemon drop candy

Taken from www.food.com/recipe/lemon-drop-champagne-173642 (may not work)