Beer Batter

• 1 cup (225 ml) flour
• 1-1/2 tsp (7 ml). salt
• 2 tsp (10 ml). paprika
• beer to make consistancy of pancake batter

1. Mix dry ingredients.
2. Add beer.
3. Dip fish in batter.
4. Fry in hot oil.

flour, salt, paprika, pancake batter

Taken from online-cookbook.com/goto/cook/rpage/001529 (may not work)