Reduced Fat Rice Muffins

  1. Stir first three ingredients together, set mixture aside.
  2. Beat remaining ingredients, stirring rice in last.
  3. Combine two mixtures just until moistened.
  4. Spoon into 12 muffin cups.
  5. Bake at 440 F for 20 minutes.

whole wheat flour, brown sugar, baking powder, eggs, milk, applesauce, vanilla, basmati rice

Taken from www.food.com/recipe/reduced-fat-rice-muffins-137289 (may not work)

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