Spicy Mocha Cream
- 5 tablespoons coffee liqueur, such as Kahlua
- 14 cup half-and-half
- 3 tablespoons store-bought chocolate syrup
- cinnamon, 2 dashes
- chili powder, pinch
- seltzer water, chilled
- In a glass, stir together the coffee liqueur, half-and-half, chocolate syrup, cinnamon and chili powder.
- Top with the seltzer.
- Enjoy!
coffee liqueur, storebought chocolate syrup, cinnamon, chili powder, seltzer water
Taken from www.food.com/recipe/spicy-mocha-cream-326342 (may not work)