Old Fashioned Strawberry Shortcake
- 2 cups flour
- 12 teaspoon salt
- 2 teaspoons sugar
- 4 teaspoons baking powder
- 2 tablespoons shortening
- 34 cup milk
- 1 quart berries
- Sift dry ingredients; cut in shortening, add milk.
- to make soft dough, smooth out lightly, bake in greased deep layer cake tin in hot oven 20-25 minutes at 400 degrees.
- Or bake as muffins for single serve size.
- Serve with berries of your choice and Cool Whip.
flour, salt, sugar, baking powder, shortening, milk, berries
Taken from www.food.com/recipe/old-fashioned-strawberry-shortcake-523512 (may not work)