Cheesy Macaroni & Ham Salad
- 8 oz. macaroni, cooked, drained
- 1-1/2 cups chopped ham
- 1/2 lb. (8 oz.) VELVEETA, cut up
- 1 cup chopped celery
- 1/2 cup chopped pickles
- 1/4 cup chopped onion
- 1 cup mayonnaise, or less according to your taste
- Mix all ingredients; chill.
- Makes 8 cups.
macaroni, ham, velveeta, celery, pickles, onion, mayonnaise
Taken from www.kraftrecipes.com/recipes/-23412.aspx (may not work)