Betty's Pound Cake

• 1 stick unsalted butter
• 3/4 cup sugar
• 3 eggs
• 1 cup cake flour
• 2 tbsp dry powdered milk
• 1 tbsp light corn syrup
• 2 tsp lemon juice
• 1/4 tsp salt
• 1/2 tsp vanilla
• 1/4 tsp nutmeg
• 1/2 tsp baking powder

1. Play and sugar and butter til lightly fluffy
2. Add eggs mix one at a time
3. Add in flour, powdered milk, baking powder, and corn syrup
4. Add lemon juice, salt, vanilla , nutmeg, til will blended
5. Pour into greased loaf pan
6. Bake at 325F for 45 minutes
7. You can check to see if is done with a toothpick or a butter knife, insert into Middle of loaf, if it comes out clean it is done
8. Serve and enjoy

butter, sugar, eggs, cake flour, milk, corn syrup, lemon juice, salt, vanilla, nutmeg, baking powder

Taken from cookpad.com/us/recipes/348308-bettys-pound-cake (may not work)