Another French Dressing Recipe

• 8 fluid ounces corn oil
• 2 fluid ounces vinegar
• 18 teaspoon pepper
• salt
• 14 teaspoon paprika
• 1 dash celery salt
• 1 teaspoon sugar
• 1 fluid ounce no-salt-added ketchup
• 3 teaspoons lemon juice
• 1 teaspoon Worcestershire sauce
• 1 clove garlic, whole

1. Measure ingredients into a jar with a tight seal, and shake well.
2. Chill for several hours, and then remove garlic.
3. Shake before serving.

corn oil, fluid ounces vinegar, pepper, salt, paprika, celery salt, sugar, fluid, lemon juice, worcestershire sauce, clove garlic

Taken from www.food.com/recipe/another-french-dressing-recipe-21914 (may not work)