Kicked Up Mac and Cheese

• 2 teaspoons butter
• 2 eggs
• 2 cups of whole milk
• Salt and white pepper
• 2 cups grated Cheddar cheese
• 2 cups grated White Cheddar cheese
• 2 pound bag of Tater Tots, thawed

1. Preheat the oven to 350 degrees F. Grease a 9 x 9 x 2-inch square baking dish with the butter.
2. In a mixing bowl, whisk the eggs and milk together.
3. Season the mixture with salt and pepper.
4. Add 1 cup of the Cheddar cheese, 1 cup of the White Cheddar cheese and the tatter tots.
5. Mix the mixture thoroughly.
6. Pour the mixture into the prepared pan and sprinkle the top with the remaining cheese.
7. Place in the oven and bake for 40 to 45 minutes or until the top is golden brown.

butter, eggs, milk, salt, cheddar cheese, grated white, tater

Taken from www.foodnetwork.com/recipes/emeril-lagasse/kicked-up-mac-and-cheese-recipe.html (may not work)