Baking Powder Biscuits Recipe

• 2 c. All purpose flour
• 4 tsp Baking pwdr
• 1/2 tsp Cream of tartar
• 1/2 tsp Salt
• 2 Tbsp. Sugar
• 1/2 c. Shortening
• 1 lrg Egg, beaten
• 2/3 c. Lowfat milk

1. Sift dry ingredients together into a bowl.
2. Cut shortening into flour mix till it is the consistency of cornmeal.
3. Combine beaten egg and lowfat milk and slowly pour into flour mix.
4. Stir to make a stiff doug.
5. Knead five times on a floured surface.
6. Roll to a 1/2 inch thickness, cut with a 1 1/2 inch cutter dipped in flour.
7. Bake on a lightly greased cookie sheet in a preheated 425 degree oven for 10 to 15 min.
8. Md.

flour, baking pwdr, cream of tartar, salt, sugar, shortening, egg, milk

Taken from cookeatshare.com/recipes/baking-powder-biscuits-76153 (may not work)