Savory Macaroni

• 1/2 lb. hamburg
• 1/4 lb. sausage
• 1/4 lb. hot sausage
• 1 small green pepper, chopped
• 1 small onion, chopped
• 1/2 c. olives, sliced
• 1 small can mushrooms, drained
• 1 (8 oz.) can tomato sauce
• 4 oz. macaroni
• 2 1/2 c. tomatoes, chopped
• 2 c. water
• 2 tsp. salt
• 1/4 tsp. pepper
• 1 tsp. Worcestershire sauce
• 6 drops Tabasco sauce

1. Brown meats in skillet.
2. Add chopped onion and green pepper. Cook 5 minutes.
3. Add olives, mushrooms and tomato sauce.
4. Mix. Stir in tomatoes, water, salt and pepper, Worcestershire and Tabasco sauce.
5. Add macaroni.
6. Bring to a boil.
7. Cover tightly and reduce heat.
8. Simmer 40 minutes.
9. Stir often.
10. Uncover and simmer 15 minutes more.
11. You may use spaghetti or noodles in place of macaroni.

hamburg, sausage, hot sausage, green pepper, onion, olives, mushrooms, tomato sauce, macaroni, tomatoes, water, salt, pepper, worcestershire sauce, tabasco sauce

Taken from www.cookbooks.com/Recipe-Details.aspx?id=398891 (may not work)