Cottage Cheese Loaf
- 1 (32 ounce) container cottage cheese
- 12 cup chopped pecans
- 12 cup chopped celery
- 1 medium onion, chopped
- 4 large eggs, beaten
- 12 cup butter, melted
- 2 beef bouillon cubes (dissolve in the butter) or 2 vegetable bouillon cubes (dissolve in the butter)
- 5 cups Special K cereal
- Mix all ingredients together in a large bowl & put into a greased baking dish.
- Bake at 350F for about 40 minutes or until firm in the center.
cottage cheese, pecans, celery, onion, eggs, butter, beef bouillon cubes, cereal
Taken from www.food.com/recipe/cottage-cheese-loaf-500305 (may not work)