Garlic Tomato Basil Grilled Shrimp Pasta Recipe

• 2 pounds shelled uncooked shrimp.
• 10 roma tomatoes.
• 3 TBLS of fresh basil.
• 6 cloves of garlic.
• 1 1/4 cup of olive oil.
• 2 TBLS of lemon juice.
• 2 TBLS of fresh parsley.
• 2 TBLS of white wine.
• 1 TBLS of fresh oregeno.
• 1 teaspoon of salt.
• 1 teaspoon of pepper.
• Angel hair pasta.

1. For shrimp and marinade: Finely chop 3 cloves of garlic, 2 TBLS of fresh pareley and 1 TBLS of fresh oregeno and place in a bowl.
2. Add in 3/4 cup of olive oil, lemon juice, salt, pepper, white wine.
3. Mix.
4. Add in shrimp.
5. Let marinade for three hours.
6. Grill on low medium heat.
7. Sauce: chop roma tomatoes, 3 cloves garlic and basil.
8. Place chopped tomatoes, garlic and basil in a sauce pan.
9. Add 1/2 cup of oilive oil.
10. Add salt pepper.
11. Cook for 5 minutes while stirring.
12. Combine: place sauce on cooked angel hair and then add grilled shrimp.
13. Enjoy.

shrimp, roma tomatoes, garlic, olive oil, lemon juice, parsley, white wine, salt, pepper, angel hair pasta

Taken from cookeatshare.com/recipes/garlic-tomato-basil-grilled-shrimp-pasta-160 (may not work)