Mexican Maria cookie cake
- 1 can sweetened condenced milk
- 1 can evaporated milk
- 1 cup lime juice
- 50 bunch maria cookies
- mix both milk and lime until well blended
- place a layer of cookies in bottom of a pan
- pour milk mixture over cookies till just covered
- place another layer of cookies an then milk till all milk is gone making last layer milk mixture
- you can top with more cookies or fruit that u like
- refrigerate for a few hours or over night then enjoy
milk, milk, lime juice, maria cookies
Taken from cookpad.com/us/recipes/330600-mexican-maria-cookie-cake (may not work)