Steak Fajitas

• 1 medium green or red pepper, sliced
• 1 onion, sliced
• 1 Tbsp. oil
• Fresh lime
• TACO BELL HOME ORIGINALS Flour Tortillas
• KRAFT Shredded Cheese
• TACO BELL Thick & Chunky Salsa
• BREAKSTONE'S or KNUDSEN Sour Cream

1. Cook and stir green pepper and onion in oil in large skillet on medium-high heat 5 minutes or until tender-crisp.
2. Add beef steak strips; cook and stir 1 to 2 minutes or until thoroughly heated.
3. Squeeze with lime.
4. Top tortillas with beef mixture; sprinkle with cheese.
5. Top with salsa and sour cream.

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Taken from www.kraftrecipes.com/recipes/-24278.aspx (may not work)