Strawberry Yogurt Dip

• 1 12 cups frozen whole strawberries or 1 12 cups raspberries, thawed
• 8 ounces strawberries or 8 ounces raspberry yogurt
• 1 cup whipped topping
• mixed fruit or angel food cake

1. In a bowl, mash berries.
2. Add yogurt and mix well.
3. Fold in whipped topping.
4. Serve with fruit or cake.

strawberries, strawberries, mixed fruit

Taken from www.food.com/recipe/strawberry-yogurt-dip-508244 (may not work)