Mom's Italian Sausage

• 1 lb Italian sausage
• 1 (8 ounce) can beer
• 2 -3 garlic cloves

1. Put beer into pan.
2. Let it simmer.
3. Add sausage in pan.
4. Let it cook until well done.
5. Serve.

italian sausage, beer, garlic

Taken from www.food.com/recipe/moms-italian-sausage-186747 (may not work)