Home-Style Bread Pudding

• 2 large eggs slightly beaten
• 2 1/4 cups milk
• 1 teaspoon vanilla extract
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt
• 2 cups bread 1 inch cubes
• 1/2 cup sugar brown
• 1/2 cup raisins, seedless or dates, chopped

1. In medium mixing bowl, combine eggs with milk, vanilla, cinnamon, salt, bread, sugar, and raisins or dates.
2. Pour into 1 1/2 quart baking dish.
3. Place metal trivet or rack in bottom of crockpot.
4. Add 1/2 cup hot water.
5. Set baking dish on trivet.
6. Cover pot; cook on High for about 2 hours.
7. Serve pudding warm or cool.
8. Makes 4 to 6 servings.

eggs, milk, vanilla, cinnamon, salt, bread, sugar brown, raisins

Taken from recipeland.com/recipe/v/home-style-bread-pudding-2404 (may not work)