Best Ever Cheese & Vegetable Casserole with Stuffing

• 1-1/2 lb. (24 oz.) VELVEETA, cut up
• 6 cups carrot slices, cooked Target 2 lb For $3.00 thru 02/06
• 1 cup chopped celery
• 1 medium onion, chopped
• 1 can (10-3/4 oz.) condensed cream of potato soup
• 2 cups stuffing mix

1. Mix VELVEETA, carrots, celery, onion and soup.
2. Spoon into 3-qt.
3. casserole dish; sprinkle with stuffing mix.
4. Bake at 350 for 35 minutes or until thoroughly heated.

velveeta, carrot, celery, onion, condensed cream, stuffing mix

Taken from www.kraftrecipes.com/recipes/best-ever-cheese-vegetable-casserole-stuffing-56634.aspx (may not work)