Quick Creole Black Beans and Rice

• 1-1/4 qt. canned black beans, rinsed, drained
• 3-3/4 cups canned diced tomatoes, undrained King Sooper's 1 lb For $0.99 thru 02/09
• 1-1/4 cups onions, chopped
• 1-1/4 cups celery, chopped
• 2/3 cup green pepper, chopped
• 2-1/2 cups water
• 1 Tbsp. Creole seasoning blend
• 3-3/4 qt. cooked MINUTE Rice

1. Mix all ingredients except rice in 3-gal.
2. saucepot (or 2-qt.
3. saucepot for trial recipe).
4. Bring to boil on medium-high heat.
5. Reduce heat to medium-low; simmer 15 minutes, stirring occasionally.
6. Stir in rice.
7. Cook until heated through, stirring occasionally.

black beans, tomatoes, onions, celery, green pepper, water, blend, rice

Taken from www.kraftrecipes.com/recipes/quick-creole-black-beans-rice-96666.aspx (may not work)