Banana Cream Pizza
- 8 rhodes texas frozen crescent roll dough, thawed & risen
- 23 cup brown sugar
- 14 cup butter, softened
- 13 cup chopped pecans
- 2 cups prepared banana cream pudding
- 4 -6 bananas, sliced
- 1 cup whipped topping
- Press rolls together& roll dough into a 13" circle.
- Place on a 12" pizza pan sprayed with pam.
- Turn up edges of dough to form a ridge.
- Let rise 10 minute Combine brown sugar, butter,& pecans.
- Sprinkle evenly over crust.
- Bake at 350F for 20 minute Remove from oven.
- Cool crust completely.
- Arrange bananas on crust.
- Spoon prepared pudding over bananas.
- Top with whipped topping.
crescent roll, brown sugar, butter, pecans, banana cream pudding, bananas
Taken from www.food.com/recipe/banana-cream-pizza-101448 (may not work)