Spicy Sesame Noodles

• 1 (16 ounce) package pasta
• 12 cup light soy sauce
• 12 cup spicy sesame oil
• 13 cup sugar
• 3 tablespoons smooth peanut butter
• boiling water
• 12 cup sesame seeds
• chopped scallion

1. Preheat to 350 degrees.
2. Cook and drain the pasta; place in a bowl and set aside.
3. While pasta is cooking, toast sesame seeds on a cookie sheet in the oven.
4. (A few minutes will be sufficient; check often to be sure they brown lightly and do not burn.
5. ).
6. In a glass salad dressing bottle, mix soy sauce, sesame oil, and sugar.
7. Drizzle over the pasta a little at a time, tasting as you go - the mixture will be spicy.
8. (Recipe is enough for several batches of pasta.
9. ).
10. Mix peanut butter with a small amount of boiling water until creamy and pour over noodles and stir until well coated.
11. Add sesame seeds and scallions and toss.

pasta, soy sauce, sesame oil, sugar, smooth peanut butter, boiling water, sesame seeds, scallion

Taken from www.food.com/recipe/spicy-sesame-noodles-274117 (may not work)