Delphene's Protein Bar

  1. Preheat oven to 325 degrees and line 7 X 11 inch baking pan with waxed paper.
  2. Mix all ingredients thoroughly.
  3. Spread onto pan, press cutting lines into make 10 pieces.
  4. Bake for 15 minutes until golden brown.
  5. Cut apart, then cool and wrap.
  6. Store airtight at room temperature for up to two weeks.

rolled oats, powdered milk, cinnamon, maple syrup, vanilla whey protein powder, egg, orange juice, vanilla, dried fruit

Taken from www.food.com/recipe/delphenes-protein-bar-114958 (may not work)

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