Flour-Free Peanut Butter Cookies

• 1 large Egg
• 1 cup Creamy Peanut Butter
• 1 tsp Vanilla
• 33/50 cup White Sugar
• 33/100 cup Brown Sugar

1. Preheat oven to 350.
2. Mix together all ingredients in a large bowl well.
3. Optional if you want to add in chocolate chips or raisins.
4. Would do 2/3 of a cup or less if so for a single batch.
5. Roll into small ball shapes and place on cookie sheet.
6. Press down gently with a fork in criss-cross patterns.
7. Put in oven for 8-10 minutes.
8. Don't leave them in the oven for too long or they can harden.
9. Let sit for a moment to cool.
10. Then enjoy!

egg, peanut butter, vanilla, white sugar, brown sugar

Taken from cookpad.com/us/recipes/362908-flour-free-peanut-butter-cookies (may not work)