Hash Brown Cassarole #SP5

• 1 (16 ounce) package Simply Potatoes Shredded Hash Browns
• 1 (10 ounce) can cream of chicken soup
• 1 cup cheddar cheese, shredded
• 1 cup sour cream
• 1 cup corn flakes

1. Mix first 4 ingredients in a large bowl.
2. Spoon into a lightly greased 9x13 inch pan or casserole.
3. Sprinkle corn flakes over all.
4. Bake at 350 degrees for 30 minutes or u.til bubbly and golden brown.

potatoes, cream of chicken soup, cheddar cheese, sour cream, corn flakes

Taken from www.food.com/recipe/hash-brown-cassarole-sp5-514897 (may not work)