Skewered Squash

• zesty Italian dressing (I use fat-free)
• 2 medium zucchini
• 2 medium yellow squash (yellow zucchini)
• 12 ounces whole fresh button mushrooms
• additional vegetables (cherry tomatoes, onions, new potatos, or chopped bell peppers)
• garlic salt, to taste

1. Fire Up Grill --.
2. Slice squashes (and additional veggies) into bite size pieces.
3. Place in a dish with italian dressing.
4. Let marinade for 30 mins or up to an hour.
5. Skewer on metal skewers.
6. place on squares of foil.
7. Sprinkle with garlic salt and wrap (not too tightly).
8. Place on grill.
9. Cook for about 10-15 minutes-20 if you want 'em really well done.
10. Remove foil and enjoy.

italian dressing, zucchini, yellow squash, fresh button mushrooms, additional vegetables, garlic salt

Taken from www.food.com/recipe/skewered-squash-136367 (may not work)