Chicken Monterey

• 4 boneless chicken breasts
• 1 12 cups sour cream
• 1 (7 ounce) can green chilies
• 1 minced garlic clove
• 4 spring onions, chopped
• 2 cups monterey jack cheese
• 2 tablespoons sliced jalapenos
• salt and pepper

1. Place chicken breasts in bottom of casserole dish and season with salt and pepper.
2. Mix sour cream, chillies, garlic, onions,and 1 c cheese.
3. Pour over chicken.
4. Sprinkle jalapenos on top of chicken cover dish and bake at 350 for 30 minutes.
5. Sprinkle remaining cheese on top and cook for another 15 minutes.
6. Serve over rice.

chicken breasts, sour cream, green chilies, garlic, spring onions, cheese, jalapenos, salt

Taken from www.food.com/recipe/chicken-monterey-124632 (may not work)