Apple and Celery Slaw With Blue Cheese Dressing

• 4 ounces blue cheese
• 12 cup mayonnaise
• 12 cup buttermilk
• 12 teaspoon sugar
• 4 granny smith apples
• 2 stalks celery, thinly sliced

1. In a small bowl, using a fork, combine the blue cheese, mayonnaise and 1/4 cup buttermilk until thick and lumpy.
2. Stir in the remaining 1/4 cup buttermilk and the sugar.
3. Refrigerate.
4. Quarter, core and coarsely grate the apples.
5. In a medium bowl, combine the apples with the dressing.
6. Stir in the celery; cover and refrigerate until ready to serve.

blue cheese, mayonnaise, buttermilk, sugar, granny smith apples, stalks celery

Taken from www.food.com/recipe/apple-and-celery-slaw-with-blue-cheese-dressing-299010 (may not work)