Healthy Cornbread

• 1 cup cornmeal
• 1 cup whole wheat flour
• 12 teaspoon salt
• 3 teaspoons baking powder
• 13 cup oil
• 13 cup honey
• 1 egg
• 1 12 cups milk

1. Combine the dry ingredients in a large bowl.
2. Combine the wet ingredients using a beater.
3. Add to the dry.
4. Do not overmix.
5. Pour into a 9x13 cake pan, or 12 muffin tins.
6. Bake for 20 minutes at 400 degrees F.

cornmeal, whole wheat flour, salt, baking powder, oil, honey, egg, milk

Taken from www.food.com/recipe/healthy-cornbread-188675 (may not work)