Dark pizza sauce

• 31 oz tomato sauce
• 1 tbsp whole leaf oregano
• 2/3 cup sugar
• 1/3 cup balsamic vinegar
• 2 tbsp sweet basil
• 1 tsp salt
• 1/4 tsp ground black pepper
• 2 tbsp granulated garlic powder

1. Mix all the ingredients in a pot bring to boil.
2. Turn heat down simmer 20 minutes.
3. Spread over pizza dough dip breadsticks.
4. You can freeze this for 6 months.

tomato sauce, oregano, sugar, balsamic vinegar, sweet basil, salt, ground black pepper, garlic

Taken from cookpad.com/us/recipes/355660-dark-pizza-sauce (may not work)