Kefi Margarita

• crushed fennel, to coat the rim of the glass
• salt, to coat the rim of the glass
• 2 ounces tequila
• 12 ounce ouzo
• 14 ounce Cointreau liqueur
• 12 ounce fresh lime juice
• 14 ounce simple syrup

1. Coat the outer rim of a cocktail glass with the crushed fennel and salt, and place the glass into the refrigerator to chill.
2. Fill a cocktail shaker two-thirds full of ice and add all of the ingredients.
3. Shake for approximately 15 seconds, and strain into the prepared glass.
4. *note* There is NO 'cooking' time - please disregard that, I couldn't submit until I put a valid number.

fennel, salt, tequila, ouzo, liqueur, lime juice, simple syrup

Taken from www.food.com/recipe/kefi-margarita-326553 (may not work)