A Chicken Grilled Mexican Barbecue Chicken

• 1 cup barbecue sauce
• 1 (1 1/4 ounce) packageof your favorite taco seasoning
• 4 -5 skinless chicken breasts (4-5 breast)

1. Mix the barbecue sauce and taco seasoning in the small bowl.
2. Stir until well blended.
3. -Combine chicken breasts and barbecue mixture in large plastic bag; seal.
4. Gently turn bag to coat chicken breasts with marinade.
5. -Place on a plate and put in the refrigerator for an hour.
6. -Remove from refrigerator and place on (pre-heated) grill on medium.
7. Grill each side for about 10 minutes or until chicken is done or no longer pink in the center.
8. -Remove from heat and serve with your favorite side.

barbecue sauce, chicken breasts

Taken from www.food.com/recipe/a-chicken-grilled-mexican-barbecue-chicken-457370 (may not work)